top of page

Rocket

Rocket

Rocket, also known as arugula, has dark green, lobed leaves with an earthy and slightly tart taste with a bold, peppery kick. It adds a vibrant, zesty touch to dishes. It is ideal to eat raw, in bold-flavoured salads, wilted into pasta, as a pizza topping or blended into pesto spreads. It's also packed with antioxidants, making it a nutritious addition to any meal.

bottom of page